I tasted this red lamb curry at the Ambrei, one the of best restaurants in Udaipur, India. It was so good that I set out to cook my own. While it is not quite as good as the Ambrei, I am not disappointed. At least it comes close to the same dish I had at another restaurant at the Lake Pichola Hotel.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment